Kangfu bean bag

Product features:

Kangfu doubao is made of high quality flour red beans. The filling USES low tang whole bean paste, only retains the fiber in the bean paste, but also reduces the sugar, without any preservatives, delicate soft taste, moderate sweetness, mellow but greasy, nutrition health.

Operation process

1. Thaw the bean paste bag together with the bag at room temperature

2. Put the product into the steamer, add water to boil the pot steam for 5 minutes.

3. There is no need to defrost, the product can be removed the packaging bag put directly into the steamer for 13 minutes.